HAMPTON ROADS, Va. — Executive Chef Hector Colón takes Chandler Nunnally into the kitchen at Admiral's Steak and Seafood to illustrate his expertise in preparing one of the restaurant's new menu items, a Wagyu Beef New York Strip Steak, served with a Port Wine reduction and Caramelized Onion and Fig Relish.
Check out the full menu and reserve your table at Admiral's now at riverscasinoportsmouth.com.
Presented by Rivers Casino Portsmouth.
Gambling problem? Call 1-800-GAMBLER.
