WASHINGTON — Businesses should close break rooms. Restaurants should consider disposable menus and plates. Schools should have students eat lunch in their classrooms.
These are some of the recommendations offered in new federal plans designed to help restaurants, schools, churches and businesses safely reopen as states look to gradually lift their coronavirus restrictions.
The draft guidance from the Centers for Disease Control and Prevention has been sent to Washington but still could be revised before the Trump administration unveils it to the public.
The CDC put together so-called “decision trees” for at least seven types of organizations: schools, camps, childcare centers, religious facilities, mass transit systems, workplaces, and bars/restaurants.