Truitt Brothers Inc. is recalling approximately 1.77 million pounds of shelf-stable pasta and ground beef products because of misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.
The products are formulated with hydrolyzed soy protein and dried soy sauce, known allergens, which are not declared on some labels.
The problem was discovered during a recent routine quality check conducted by the company, which then contacted FSIS. The company believes the problem occurred when a label supplier inadvertently mixed labels with incorrect ingredient lines with labels containing correct ingredient information.
Click here to read the entire recall report from the Food Safety and Inspection Service.