Coast Live


Cooking fresh pan-seared salmon with Chef David Jones on Coast Live

Posted at 1:17 PM, Oct 07, 2019
and last updated 2019-10-07 13:17:50-04

HAMPTON ROADS, Va. - Chef David Jones from The Arbors at Port Warwick shows us how to prepare a fresh pan-seared salmon filet with chipotle chile-cranberry relish along with sauteed Brussel sprouts with caramelized onions and Smithfield bacon.

Presented by
Virginia Health Services, Inc.
The Arbors at Port Warwick