HAMPTON ROADS, Va. — Chef Matthew May and his assistant Maycie White walk Chandler Nunnally through a great summer recipe for bourbon BBQ shrimp—explaining the food science behind every step of the journey, just like in Chef May's famous Teaching Kitchen!
Learn about the science of cooking incredible food from Chef Matthew May at his Teaching Kitchen!
Upcoming classes:
- July 22: Spicy Summertime Favorites
- August 12/26: Summertime Cool Down
- September 30: Farewell to Summer
- October 14: Autumn Favorites
Learn more at matthewmay.org!
